Gouldsburger’s in Haddonfield announced today the opening of its 2nd location, Gouldsburger’s Express, at 2 Logan Square, a turnkey location at 18th and Arch Streets no later than April 2024. A 3rd Gouldsburgers will open in Medford shortly after. Gouldsburger’s owners David Murray and Walter Gouldsbury have struck gold in Haddonfield with two concepts: Crumb …
Chef Shelby Fahrni announced she will be on the popular Food Network show Chopped next Tuesday, April 30. She is the owner of The Cooking Studio in Telford, PA and is a resident of Souderton, PA. Cheer Chef Shelby on and let’s hope she brings home a win! Continue reading
The Pierogie Place, a pierogi-centric restaurant, is opening a new location at The Shops at Liberty Place Food Court, 1625 Chestnut Street in Center City. Based in South Jersey, The Pierogie Place features savory and sweet pierogies served with various optional toppings—a pierogi bar if you will! Pierogie lovers, this is for you. They even offer a … Continue reading
John Doyle started working at McGillin’s Olde Ale House in April 1974, making him the longest-serving bartender at Philadelphia’s oldest operating bar. And likely in the city, state and, the country! The bar will toast him with a year-long celebration beginning on April 27 and ending on March 17, 2025, which will be his 50th … Continue reading
As previously reported last week, Mamajuana Cafe on Frankford Avenue in Fishtown is now open. Close to the Brooklyn Bowl and the Fillmore, the 10,000-square-foot restaurant features seating for 350 inside. Known for its Latino cuisine, Mamajuana Cafe combines traditional recipes with new twists. Philly Grub correspondent Erin Flynn Jay took a look and sampled some … Continue reading
Keith Wallace, Founder of The Wine School of Philadelphia, has awarded Race Street Café’s Owner Stacy Wessel as the 2024 Sommelier Student of the Year. In celebration of Wessel’s achievement, Wallace will provide complimentary glasses of sparkling wine to all dinner guests 21 years of age and older at Wessel’s café, located at 208 Race … Continue reading
Philly Grub, a stalwart in Philadelphia food news reporting, is on the cusp of its 16th Anniversary. This milestone marks a significant achievement and raises questions about the future. As founder and editor-in-chief of this longstanding blog, I am still deciding on a path, but it will involve exploring new content and formats. I might … Continue reading
Spring has finally arrived, and what better way to celebrate the season of blooming flowers and warmer weather than with some delightful cocktails from Fine Wine & Good Spirits? From recipes featuring blueberries, lemon, and hints of rose to others with apple, mint, and pineapple, there’s a variety to suit every taste. Whether you’re lounging … Continue reading
PHL’s marketplace of over 150 retail, dining and consumer service concessions just welcomed a familiar name last week. Sabrina’s Cafe has joined the family at PHL Food & Shops. Delaware Valley’s beloved brunch boutique is now open to passengers in Terminal C at Philadelphia International Airport. The quirky concept of comfort food “with a twist,” … Continue reading
Mamajuana Café, located at 1000-1032 Frankford Avenue, will grand open on April 18th at 11 a.m. with a ribbon cutting ceremony and party. The restaurant, which is the first in the Philadelphia area, is 10,000 square feet and consist of 350 seats in the dining area, plus 30 bar seats and a patio that will seat … Continue reading
Editor Note: Congratulations to Amada in Radnor celebrating its 1st anniversary. The 200-seat space in Radnor Financial Center opened last year to much fanfare and has quickly become a favorite dining destination on the Main Line. Philly Grub correspondent Erin Flynn Jay attended the anniversary party and reports on the highlights. For Amada Radnor’s 1st … Continue reading
