On Tuesday, April 3 beginning at 11 a.m., fans of Chef Kevin Sbraga’s popular southern restaurant, The Fat Ham, can order his famed Hot Chicken, Mac ‘n’ Cheese and more: The Fat Ham on Caviar (click here) marks the first time Caviar is bringing its series of exclusive delivery-only pop-ups to Philadelphia. Working from a … Continue reading
The hits keep coming! Urban Village Brewing Company was recognized this week as one of the top ten brewpubs in the nation, as voted by USA Today’s Reader’s Choice 2018 “Best Brewpub” contest. A panel of beer experts and judges determined the list of 20 finalists, with the final 10 nominees determined by a popular, … Continue reading
Philadelphia-based food truck experts Industrial Food Truck is kicking off food truck event season in a big way with a HUGE indoor/outdoor food truck bash at their facilitities at 5200 Grays Avenue in Southwest Philly on Friday, April 13th. There will be amazing food from Philly’s Finest Food Trucks plus LIVE Reggae entertainment by JahPEOPLE. This event is FREE; … Continue reading
There’s a few notable new restaurant openings in South Jersey this past week. They’re all chains, two are franchises. Here’s what’s new in South Jersey. Shake Shack – Marlton, New Jersey This is the first Shake Shack location in South Jersey at The Marlton Commons where Routes 70 and 73 meet. Burgers, fries, hot dogs, a chicken sandwich, milkshakes, and “concretes” round … Continue reading
The Deck at the Moshulu will debut its second season May 17, 2018 offering dining, drinking and special events aboard the decks atop the Moshulu, Philadelphia’s tall ship and the only restaurant on a tall ship in the world. Located on Penn’s Landing, The Deck at the Moshulu offers spectacular views of the river, the … Continue reading
Popular Twitter chat community #Foodiechats is coming back to Philadelphia to celebrate their 7 year anniversary on Wednesday, April 26th between 6:00-8:00 PM at Moonshine in South Philly. The Philly #Foodiechats community will be out in force and other social foodies are welcome to attend to “Eat, Tweet, Instagram, and Meet” for this epic night. When Twitter … Continue reading
Harvest Seasonal Grill & Wine Bar proudly launches a plant-based and vegan and vegetarian-friendly this week. CEO Dave Magrogan and Executive Chef Josh Short have continued their utilization of local, organic and plant-based ingredients to create the farm-to-table restaurant’s new spring menu, which is now available at all eight of the restaurant’s locations. The new spring menu includes … Continue reading
Macaron Day is Tuesday, March 20th and Woops! is celebrating by offering one free macaron for the first 200 people at their boutique kiosks. For this national event, the first 200 guests to visit their bakeshop will get a FREE macaron with no purchase necessary. However, the best part is that Woops! will be donating up to 20% of their sales … Continue reading
Celebrating St. Patrick’s Day this weekend? Bring a little luck o’ the Irish home with these green drinks from Fine Wine & Good Spirits: Top O’ The Mornin’ Tonic 1½ oz Celtic Honey Liqueur 4 oz. tonic water ½ oz green crème de menthe Combine all ingredients in a tall glass filled with ice; stir gently. … Continue reading
Gaul & Co. Malt House at 3133 Gaul Street in Port Richmond is offering FREE Irish Breakfast this Saturday, March 17th between 7AM-11AM. The breakfast will consist of bangers, locally smoked bacon, scrambled eggs, breakfast potatoes and soda bread. And you absolutely should even wash it down with a fresh & creamy Guinness or shot of Jameson! Marilyn JohnsonFood enthusiast. Travel lover. … Continue reading
