The Philly area’s longest continually running *personal* food scene blog run by Marilyn Johnson.

This site focuses on quality content, not quantity. It is not just another news regurgitator or clickbait site. What you’ll find here is honest opinions and perspectives about food and restaurants in the Greater Philadelphia area. In other words, “The Grub’s Honest Truth!”

Some highlights…

• In 2019, getting linked from the Philadelphia Inquirer, Food & Wine, Travel & Leisure, and tons more…

• In 2015, named one of Philly’s must-follow food scene accounts by Billy Penn! Thanks, Billy Penn!

• In 2009, named one of Mashable’s “tastiest” Twitter accounts to follow. Old-school here.

Please note:

• This website no longer publish press releases or media alerts.

• Inviting me to eat for free or sending products is not a surefire way to get mentioned or written about. In all likelihood, I won’t be able to visit your restaurant any time soon due to my extremely busy schedule.

• The only 100% way to get mentioned on Philly Grub is advertising or offering another way we can work together that doesn’t involve me doing work for free. Perhaps you’d like to Hire Philly Grub for some freelance work?

Contact:

All original content and photographs are copyright Philly Grub and should not be used without permission.