Philadelphia’s newest chic restaurant, The Hadley, is throwing the ultimate burlesque-themed New Year’s Eve Party offering an extravagant four-hour open bar to kick off the new Roaring 20s in style. The Hadley, operated by Joseph Smith of New York Bobby Van’s fame, is an elegant mid-century inspired restaurant located on the first floor of Park …
The 7th Annual Coffee and Tea Festival will be held on Saturday, December 14, 2019 and Sunday, December 15, 2019. Philly Grub is proud to be a media partner this year. More than 3,000 caffeine-starved attendees are expected to pack the Greater Philadelphia Expo Center in Oaks, PA to sample coffees and teas from around …
Celebrate the holidays and support groundbreaking performing arts at this series of intimate dinners on the FringeArts Theater stage December 9 through 13. Centered around a unique theme each night, the FEASTmas dinners include original four-course menus personally prepared by Philadelphia’s most exciting culinary talent. Participating chefs and restaurateurs include Kiki Aranita, Ari Miller, Jill … Continue reading
The 9th Annual Valley Forge Beer & Cider Festival returns to the Greater Philadelphia Expo Center in Oaks, PA to spread pre-holiday cheer on Saturday, December 14, 2019. Philly Grub is proud to be a media partner this year. The event, recently selected as one of the Top Beer Festivals Coming to Philly by VisitPhilly.com, … Continue reading
Steak 38 has been a South Jersey steakhouse staple on Route 38 in Cherry Hill for nearly 27 years. While ownership has recently changed hands and a new Executive Chef is handling the day-to-day operations in the kitchen, the influences of former legendary Chef and owner Joe Di’Amore remain. New owner Rich Parillo doesn’t want … Continue reading
If you live a gluten-free lifestyle due to celiac disease or a gluten-intolerance and miss enjoying a buttery, flaky croissant, you’re in luck. Gluten-free croissants not only exist, but you’ll be happy to know that a local business makes them fresh and you can have them shipped or delivered just in time for the holidays. … Continue reading
Now through November 18th, the Autumn-inspired Root & Vine menu at Seasons 52 features three-courses using the freshest ingredients the season has to offer, like mushrooms, apples, pumpkin and more. Entrees are prepared using oak-fire grilling and brick oven-roasting to be naturally lighter and under 595 calories allowing diners to enjoy the robust flavors of … Continue reading
It’s officially holiday season 2019 and we’re kicking it off with a special sweet deal for you from Scoop DeVille. You may be familiar with their brick and mortar ice cream shops in Rittenhouse and The Bourse, but they’re way more than ice cream. They also offer an assortment of gourmet baked goods and confections … Continue reading
ApartmentGuide.com recently published The Best Cities for Pizza Lovers in the country. This list denotes cities with the most pizza spots compared to the total number of dining establishments. Philadelphia came in at number 26 on that list, however, it does have the most pizza businesses compared to other cities, including Manhattan, but not all … Continue reading
The American Vegan Society and Vance “V for Veg” Lehmkuhl are pleased to launch citywide voting in the 2019 Philly Vegan Awards (PVA) at VeganBallot.com. Greater Philadelphia food lovers, vegan or not, are invited to vote, and to nominate their favorite venues in categories including “Best New Vegan Restaurant” and “Best Philly-Made Vegan Cheese.” This second biennial extravaganza, which … Continue reading
I had an opportunity to check out Messina Social Club last week as a guest of a member. Exclusive bars and restaurants seem to be catching on these days. Three-year-old Palizzi Social Club is wildly popular, so it’s no surprise another one would open. Messina opened its doors this past summer and is located in … Continue reading
Today, Pared, the leading app matching restaurants with skilled workers on demand, announced that it is now live in the Philadelphia market. Pared services restaurant and hospitality operators in the country’s biggest metropolitan areas – New York City, the San Francisco Bay Area, Washington D.C., and now, Philadelphia. Later this year, Pared will establish itself in … Continue reading
