Fearless Restaurants will debut Louie Louie Bistro & Bar Wednesday, July 11 at the Inn at Penn across from the Annenberg Center for the Performing Arts on the campus of the University of Pennsylvania. Louie Louie Bistro & Bar is an American bistro with a French flair. The menu will feature influences from European cafes and bistros and …
National Gelato Day is this Saturday (July 21) and it will be observed at Gran Caffe L’Aquila with a very American spin. International Gelato Champion Stefano Biasini, a partner at Gran Caffe L’Aquila, will introducte his all new Fresh Baked Apple Pie infused gelato. Between 2:00-4:00 PM, Stefano will be hosting a FREE Gelato sampling right in … Continue reading
EATER just announced its EATER Young Guns 2018 winners, highlighting talented up-and-comers in the restaurant industry from across the country. Caitlin McMillan of Goldie and Kaitlyn Caruke of Walnut Street Cafe made the list. Congrats ladies! Continue reading
On Monday, August 6 at 6PM, Bourbon enthusiasts can join Master Distiller Steve Beam of Limestone Branch Distillery for an exclusive tasting and pairing of Yellowstone Limited Edition 2015, 2016, 2017 and Yellowstone Select Bourbon at Bank & Bourbon. Guests will be able to speak with Beam directly to learn more about the spirit and … Continue reading
We already know that Fishtown is Philadelphia’s hottest neighborhood. There’s no sense in denying it. Forbes said so. The New York Times Loves Fishtown. Two years ago, Bon Appetit said you could find the Best Sandwich of the Year at Fishtown’s Philly Style Bagels. There’s been tons of other national press, but I digress. The … Continue reading
For the 2018 summer concert season, Live Nation has introduced the Impossible Burger to 37 owned and operated amphitheaters in the U.S., including at multiple Philly metro amphitheaters such as Festival Pier at Penn’s Landing, making this the first time the plant-based burger has been offered in a concert space. As part of our ongoing commitment … Continue reading
By Amaris Pollock, special correspondent to Philly Grub There is something special to be said of foods that are more ethnic in origin, and the reason why is the bold flavors and interesting combinations that are used to create them. Recently I was invited to try out Puyero Venezuelan Flavor’s special menu item, each bringing … Continue reading
Did you know that Snap Kitchen now offers Meal Plans? This is perfect for people who don’t like to cook or are too busy to cook. Snap Kitchen meal plans are designed to fit a variety of dietary lifestyles such as paleo, low carb, high protein, Whole30, and more. Plans range from 3 to 7 days … Continue reading
By Amaris Pollock, special correspondent to Philly Grub BurgerFi served a brand-new sandwich concept for the first time in its history! The awesome new Chicken Avocado BLT was launched on July 2nd, 2018. As with all of their food offerings, they make the sandwich made-to-order with meats that are fresh and never frozen. I was … Continue reading
You might be familiar with Fearless Restaurant Group’s Philly-area properties: Moshulu on the Delaware Waterfront, White Dog Cafe (locations: University City, Haverford, and Wayne), Autograph Brasserie in Wayne, and soon to open Louie Louie in University City. They also own three properties on Long Beach Island, New Jersey: Daddy O Hotel in Brant Beach Plantation Restaurant … Continue reading
After a long day at work, the last thing I want to do is spend hours cooking dinner. In fact, I’m all about making a meal that takes less than 30 minutes when I’m home so there’s more time to relax at night! I get home before my hubby does so I almost always make … Continue reading