KOP Grill & Tavern, which opened in 2022 at 128 Town Center Road in King of Prussia, announced on Instagram that it is permanently closed. The American restaurant helmed by Executive Chef Daniel Waller was known for its cheesesteaks, happy hour, and game day grub. Stay tuned for what’s next. Marilyn JohnsonFood enthusiast. Travel lover. … Continue reading
Owners Ashni “Baba” Kumar and Priya Guru of Guru’s Indian Cuisine have decided to open a limited engagement vegetarian pop up at Guru’s, located at 203 North Sycamore Street, in Newtown, PA. The restaurant has been closed since January, which is when the couple decided to travel to India to concentrate on their three-year long odyssey to adopt … Continue reading
Chef Shelby Fahrni announced she will be on the popular Food Network show Chopped next Tuesday, April 30. She is the owner of The Cooking Studio in Telford, PA and is a resident of Souderton, PA. Cheer Chef Shelby on and let’s hope she brings home a win! Marilyn JohnsonFood enthusiast. Travel lover. Social media … Continue reading
The Pierogie Place, a pierogi-centric restaurant, is opening a new location at The Shops at Liberty Place Food Court, 1625 Chestnut Street in Center City. Based in South Jersey, The Pierogie Place features savory and sweet pierogies served with various optional toppings—a pierogi bar if you will! Pierogie lovers, this is for you. They even offer a … Continue reading
John Doyle started working at McGillin’s Olde Ale House in April 1974, making him the longest-serving bartender at Philadelphia’s oldest operating bar. And likely in the city, state and, the country! The bar will toast him with a year-long celebration beginning on April 27 and ending on March 17, 2025, which will be his 50th … Continue reading
As previously reported last week, Mamajuana Cafe on Frankford Avenue in Fishtown is now open. Close to the Brooklyn Bowl and the Fillmore, the 10,000-square-foot restaurant features seating for 350 inside. Known for its Latino cuisine, Mamajuana Cafe combines traditional recipes with new twists. Philly Grub correspondent Erin Flynn Jay took a look and sampled some … Continue reading
Keith Wallace, Founder of The Wine School of Philadelphia, has awarded Race Street Café’s Owner Stacy Wessel as the 2024 Sommelier Student of the Year. In celebration of Wessel’s achievement, Wallace will provide complimentary glasses of sparkling wine to all dinner guests 21 years of age and older at Wessel’s café, located at 208 Race … Continue reading
Philly Grub, a stalwart in Philadelphia food news reporting, is on the cusp of its 16th Anniversary. This milestone marks a significant achievement and raises questions about the future. As founder and editor-in-chief of this longstanding blog, I am still deciding on a path, but it will involve exploring new content and formats. I might … Continue reading
Spring has finally arrived, and what better way to celebrate the season of blooming flowers and warmer weather than with some delightful cocktails from Fine Wine & Good Spirits? From recipes featuring blueberries, lemon, and hints of rose to others with apple, mint, and pineapple, there’s a variety to suit every taste. Whether you’re lounging … Continue reading
PHL’s marketplace of over 150 retail, dining and consumer service concessions just welcomed a familiar name last week. Sabrina’s Cafe has joined the family at PHL Food & Shops. Delaware Valley’s beloved brunch boutique is now open to passengers in Terminal C at Philadelphia International Airport. The quirky concept of comfort food “with a twist,” … Continue reading
