East Passyunk / Events

Taste East Passyunk Avenue at Flavors of the Avenue

Saturday, April 28th will mark the 6th year for Flavors of the Avenue, a culinary event where twenty-one of East Passyunk Avenue’s award-winning restaurants offer samples of their signature dishes and drinks for four hours. A 2-block stretch of the Avenue, from Morris to Dickinson, will be blocked off for the event. Tickets are on sale … Continue reading

East Passyunk / Pizza


Finally had the opportunity to check out Birra this evening with my dining companion Janeane from Philly-ism.com. We enjoyed the Meatball Al Forno beef & veal in gravy, parmigiano reggiano, and fresh herbs. They were outstanding. If you like large, classic Italian meatballs you won’t be disappointed. I thought I took a picture, but sadly it did … Continue reading


Hummus, Cucumber, Avocado, Red Pepper & Artichoke Bruschetta and Goat Cheese Sandwich

Sometimes the best things in life are simple. Take this sandwich: Simple and healthy yet packed with flavor. Yum! What’s that stuff on top? Why it’s Bagel Spice of course! 🙂 What are your favorite veg sandwiches? Marilyn JohnsonFood enthusiast. Travel lover. Social media maven. Independent Journalist. Food marketing/PR expert. https://original.newsbreak.com/@marilyn-johnson-1587690 https://phillygrubtrips.wordpress.com/ Email: phillygrub@gmail.com phillyfoodmarketing.weebly.com Continue reading


The Brewer’s Plate 2012

Talk about a mega tasting event—The Brewer’s Plate this year is pulling out all the stops with over 70 regional craft breweries, restaurants, farmers, and artisanal producers participating. WOW! General Admission tickets are $75.00, while VIP tickets go for $125.00. VIP gives you access to interactive tastings and star-studded demonstrations including: Cooking Demonstration with Chef José … Continue reading