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Continue reading →: Saturday Wine Market at Tria Fitler SquareThanks to Governor Tom Wolf signing Act 39 back in June, it opens up wine sales for establishments with restaurant licenses to sell wines to-go.In August, the PLCB started issuing permits for area businesses, including supermarkets and restaurants. The Tria Cafes recently got a permit and are beginning the sale…
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Continue reading →: Tredici Enoteca Announces New Lunch MenuBeginning this week, Midtown Village’s Tredici Enoteca will offer a tempting new Lunch menu on weekdays from 12 noon until 4 p.m. The restaurant will offer selections from their full menu, plus new lunch-specific dishes to make it easier than ever for fans and friends to stop by for a…
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Continue reading →: Careme’s Restaurant at Atlantic Cape Community College to Host Vegan DinnersCareme’s Restaurant at Atlantic Cape Community College’s Academy of Culinary Arts is the venue of choice for vegan fine dining in South Jersey. Careme’s will open its doors to the public to celebrate the change of season during a Fall Celebration Dinner hosted by the American Vegan Society, 6:30 p.m.,…
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Continue reading →: Get $2 Tacos on Day of the Dead and FREE Tacos for Life* at Union TacoUnion Taco Celebrating Day of the Dead on November 2nd with $2 Tacos All Day and Free Tacos for Life for First Five Customers with Union Taco Logo Tattoos Chef Nick Farina is celebrating Union Taco’s fifth anniversary, as well as the Mexican holiday “Day of the Dead,” on Wednesday, November…
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Continue reading →: Red Owl Tavern Monday Autumn Harvest Special: $25 Cornish HenRed Owl Tavern on Independence Mall is making falling temperatures more palatable on Mondays this fall with its new Monday Autumn Harvest Special. For just $25 guests can enjoy a whole and hearty Cornish Hen — served in a large black speckled enamel pot with a generous serving of heirloom carrots,…
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Continue reading →: Woodstone Tavern Now Open in Magnolia, NJUPDATE: The Woodstone Tavern is closed since at least July 2017. UPDATE: Chef David Murray is no longer with Woodstone Tavern. He is now with The Farmhouse in Cherry Hill which is opening in May 2017. Wood. Stone. Fire. This is the overall culinary and decorative theme of the new Woodstone…










