Careme’s Restaurant Open for Lunch Featuring Farm-to-Table Cuisine
Mays Landing / New Jersey

Careme’s Restaurant Open for Lunch Featuring Farm-to-Table Cuisine

  Careme’s, the student-run, gourmet restaurant at Atlantic Cape Community College’s Academy of Culinary Arts, will reopen Monday, Jan. 23. The restaurant will offer an a la carte lunch menu with items including Minestrone with Basil Pesto, Chef’s Daily Soup, Caesar Salad, Careme’s Chopped Salad, Fresh Pasta of the Day, Grilled London Broil, Pan-Seared Salmon, … Continue reading

Careme’s Restaurant at Atlantic Cape Community College to Host Vegan Dinners
Mays Landing / New Jersey / Vegan

Careme’s Restaurant at Atlantic Cape Community College to Host Vegan Dinners

Careme’s Restaurant at Atlantic Cape Community College’s Academy of Culinary Arts is the venue of choice for vegan fine dining in South Jersey. Careme’s will open its doors to the public to celebrate the change of season during a Fall Celebration Dinner hosted by the American Vegan Society, 6:30 p.m., Monday, Nov. 14, and Tuesday, … Continue reading