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Continue reading →: The Main Dining Room at Volvér Will Reopen WednesdayThe main dining room at Volvér by Jose Garces will reopen for a new season tomorrow (September 2nd) in the Kimmel Center. The 8-course menu is $95 per person and the 12-course menu is $150 per person. Menus are below. Call 215-670-2303 or make a reservations on OpenTable. If you go, please share your pictures…
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Continue reading →: Philly Foodie Friday — August 28Happy Philly Foodie Friday! Here are some of our favorite Philly food news stories that made headlines the week of August 23rd. Bud & Marilyn’s Opened To Much Fanfare (The Insider) This restaurant has my name all over it, literally (my name is Marilyn)! But seriously, everything from the retro decor to…
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Continue reading →: Waffle Mania: Belgian Liege Waffles Are Having Their Moment in PhiladelphiaNational Waffle Day was on Monday, August 24th. I’m a bit backed up on writing so I missed the opportunity to write about waffles on that day. Let’s face it, though, waffles — specifically Belgian Liège waffles — are kinda “in” right now and Philadelphia is catching on. Liège waffles, also known as “sugar waffles,”…
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Continue reading →: Philly Soul Brunch at Gunners Run Labor Day WeekendBrunch is the quintessential weekend meal in Philadelphia and there are literally hundreds of options in the city. Usually it’s all about the food, but Philly Soul Brunch at Gunners Run (1001 N. 2nd Street) in the Piazza is looking to shake that up over Labor Day Weekend. If you’re planning…
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Continue reading →: The Afternoon Tea is Back at The Ritz CarltonDECEMBER 2017 UPDATE: Ritz-Carlton Holiday Tea ~ Enjoy a selection of tea and sparkling wine, an assortment of savory finger sandwiches, freshly baked scones and a variety of handmade pastries by our Ritz-Carlton Chefs. December 10 and 16. 3 pm, Limited 40 seats available per day. $75 per person :ad…
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Clambakes & Crab Boils Oh My!
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Continue reading →: Clambakes & Crab Boils Oh My!New England By Way of Philadelphia? If you’re a fan of clambakes, you’ll be happy to hear that New England-style clambakes and other seafood-centered dinners are popping up in Philly. Clambakes are chock-full of delicious steamed lobsters, clams, shrimp, and sometimes other seafood like crabs, mussels and oysters. Sausage, corn…
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Continue reading →: Local Vittles: Mompops Gourmet Frozen Pops from West Chester, PALike most local food products, I initially discovered Mompops on Twitter. Not sure if I started following them first or they started following me first, but they caught my attention either way. Finding dairy-free frozen treats always makes the lactose-intolerant in me happy! Last month when I was at Whole…
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Continue reading →: Brûlée Bakery and Tango Restaurant To Team Up For Gluten-Free Pop-Up DinnerLiving gluten-free out of necessity or choice? Here’s an exciting event coming up on the Main Line. Bryn Mawr, PA-based Brûlée Bakery and Tango Restaurant will collaborate for a special gluten-free pop-up dinner on Thursday, October 1 between 4:30 PM and 9:30 PM. The all gluten-free prix-fixe menu will feature 3…
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Continue reading →: Philly Foodie Friday — August 14Happy Philly Foodie Friday! Here are some of our favorite Philly food news stories that made headlines the week of August 9th. Bottle Shop BeerLOVE is Now Open at 714 South 4th Street Queen Village beer lovers can now pick up local, craft and import beers at BeerLOVE, an independent bottle shop, located…
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Continue reading →: Former Local Chef, Hell’s Kitchen Season 7 Contestant, Siobhan Allgood Needs HelpUPDATE DECEMBER 2020: This post gets A LOT of visitors which means you must think that I know something about Ms. Allgood. Unfortunately, I have heard nothing since this article was originally published. If YOU know something, please post it in the comments. I wish her well. If you’re a…
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