The Twisted Tail is offering a decadent three-course prix fixe brunch for $35 on Mother’s Day between 10 am – 4 pm.
Diners may choose an appetizer ranging from kale salad with raisins, capra sarda, and aged sherry vinaigrette to burrata cheese with baby carrots and pecans.
There will be 11 entrées to choose from including brisket omelet with cheddar, caramelized onions, and tomato jam, buttermilk chicken sandwich with cabot cheddar served on toasted ciabatta, and their signature the twisted burger with bacon, blue cheese, and bourbon barbeque sauce.
Top off the feast with beignets with bourbon caramel for dessert.
Sides will be served family-style.
There will be a flight of seasonally infused cocktails offered.
The menu for children 10 years old and younger is $15 and includes entrée choice along with family style sides.