Have a dish or some grub you’d like to feature here? Email us: phillygrub@gmail.com.
January 2020 Update: Last year, Cotoletta closed its Belmont Hills BYOB and moved to the Fitler Square neighborhood at 2227 Pine Street. They’re currently NOT offering the Cacio e Pepe, however they do plan to offer it in the future. I will update as soon as the information becomes available. In the meantime, check out … Continue reading
Hard to believe, but summer is gradually winding down already. Some stores are already selling Halloween candy and decor. Crazy! And yes, pumpkin everything is coming. Conshohocken’s Southern Cross Kitchen (8 E 1st Ave, Conshohocken, PA) still has plenty of summer on the mind and several dishes highlight the season. One of those dishes is the delicious Peaches N’ Brie Flatbread. … Continue reading
MilkBoy Philly’s Flat Iron Steak Sliders, made with flat iron steak, provolone, carmelized onions, aioli, pickled peppers ($12), look awfully good don’t they? Executive Chef Chris Beyer oversees the menu at all MilkBoy locations. It’s heavy on the usual bar food, but with some seriously upgraded touches. Check them at 11th & Chestnut (Midtown Village) … Continue reading
Garces Group Restaurants are celebrating the NFL Draft in Philadelphia this week with a deal on wings, which will be served April 27-29 and are $9 for six wings. Each preparation is inspired by the restaurant’s cuisine. Gotta say these Pig Wings at JG Domestic look pretty amazing! The other participating Garces restaurants and their wings are … Continue reading
Wahlburgers, the popular burger restaurant founded by Executive Chef Paul Wahlberg and brothers Mark and Donnie, debuts new east meets west spring menu offerings with the Vietnamese-style Banh Mi Burger. Influenced by dishes from around the world, Chef Paul has added Asian flavors to his chef-inspired burger menu with the debut of The Banh Mi … Continue reading
Rex 1516 invites you to enjoy their tasty ‘Tax Day’ Citywide Special – which includes a burger, beer and a shot… for just $17. The “Tax Man Wants Your Cheddar” burger is made with roasted onions, jalapeños, pulled pork and cheddar. The burger comes with a Philadelphia Brewing Company Newbold IPA and a shot of Jim … Continue reading
Happy #NationalGrilledCheeseDay! There’s lots of great places to get a really good grilled cheese sandwich in Philadelphia (Meltkraft, The Milk House, Wedge & Fig…just to name a few) But this Reading Raclette Grilled Cheese at High Street on Market (308 Market Street in Old City) stands out from the crowd. Chef Joe Nodler tells us … Continue reading
Square 1682 just launched a new three-course “Express Lunch” program, that will guarantee a 45 minutes or less lunch at the popular Rittenhouse Square restaurant. One of the entree items on the new prix fixe lunch menu is a Short Rib Cheesesteak. Short. Rib. Cheesesteak! The lunch tray is priced at $19.99 and is available … Continue reading
I’m an avid Instagram user in search of the best of Philly food. Which is partially why I wanted to start this Grubspotting series here on the blog. My goal is to call special attention to what is catching my eye, or perhaps shine a bright spotlight on something I have eaten recently that was … Continue reading
Welcome to our first edition of Grubspotting. This will be a new “series” where we spotlight various food and dishes in the Philadelphia area. It could be something we ate or found on another foodie’s profile that we thought looked amazing (with their permission of course). If you want to submit a dish for Grubspotting, … Continue reading
