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Adelinas Restaurant & Bar in Chestnut Hill unveils its fall menu featuring new cocktails, appetizers, and entrees. The restaurant, which opened in January 2022, serves delicious Italian food for visitors and locals. The restaurant offers indoor/outdoor dining and a separate area for events and is located at 8235 Germantown Avenue, Philadelphia, Pennsylvania.

The new menu includes:

–Clams casino with clams, pancetta, parsley, parmigiano breadcrumbs, and lemon
–Calamari battered and fried with Calabrian aioli
–Shrimp scampi with wild-caught prawns, herb butter, breadcrumbs, and long hot peppers
–Beef carpaccio with arugula, olives, shaved fennel, capers, and lemon olive oil
–Veal Marsala with oyster, cremini, and shiitake mushrooms, shallots, marsala red wine, and roasted vegetables
–Chicken scarpariello (bone-in) with hot sausage, cherry peppers, parsley, garlic, lemon, and garlic crostini
–Scallop risotto with scallops, zucchini, peppers, peas, carrots, and leaks

In addition to the new seasonal menu additions, half-priced “Wine Tuesdays” feature a dozen rotating wine bottles beginning in October. On Wednesdays, Adelinas offers a three-course pre-fixe dinner for $49. Thursday’s Happy Hour menu will offer extended hours at the bar only, from 4 to 9 p.m.

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