Firepoint^®, a new restaurant destination in Newtown Square that features an exhibition kitchen and a wood-fired grill, opens its doors to the public on Thursday, November 3 for lunch and dinner. Menus, online reservations, gift cards and more are available at firepointgrill.com.

“Guests will enjoy a warm and inviting atmosphere that travels throughout the entire restaurant, while the open kitchen adds a theatrical, entertainment element,” said George Paxos, restaurateur and owner of Paxos Restaurants. “We have created a distinct atmosphere that matches the exquisite food, and we look forward to providing our guests with a special dining experience. ”

Firepoint is an exceptional entertainment destination, ideal for any celebration. The restaurant features both indoor and outdoor seating, two bars, a wine room and two fireplaces. The 7,500-square foot restaurant seats 250 guests inside and an additional 150 guests on the outdoor patio.

Firepoint’s bar offers a classically inspired cocktail program utilizing garden-fresh ingredients. The wine room offers dozens of options available by the glass or bottle, and the craft beer selection puts Firepoint on the map for beer advocates and aficionados.

The lunch menu showcases a variety of carefully crafted soups, salads, starters, burgers, sandwiches, handmade wood-fired pizzas and main plates, including Whiskey Glazed Shrimp, Garden Vegetable Stir Fry and Wood-Fired Rotisserie Farm Fresh Half Chicken.

Firepoint’s dinner menu features additional succulent choices, including wood-fired steaks and rotisserie chicken, pork and seafood options. Steaks on the dinner menu are certified 100-percent Black Angus beef, cooked on a wood-fired grill to capture unmatched flavors.

Sunday brunch is an entirely new experience for guests at Firepoint. Portobello Eggs Benedict, Sunrise Biscuit Sandwich, Farmer’s Market Frittata and Bananas Foster French Toast are just some of the options available.

Firepoint is open for lunch Mondays through Saturdays from 11:00 a.m. to 4:00 p.m. Dinner hours are Mondays through Thursdays from 4:00 p.m. to 10:00 p.m., Fridays through Saturdays from 4:00 p.m. to 11:00 p.m. and Sundays from 3:00 p.m. to 10:00 p.m. Sunday brunch is served from 10:00 a.m. to 3:00 p.m.

The restaurant is located at 3739 West Chester Pike in The Shops at Ellis Preserve in Newton Square.

For more information on Firepoint, visit the restaurant’s Facebook (facebook.com/firepointgrill) and Instagram (@firepointgrill) pages.

Marilyn Johnson

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Independent Journalist. Food marketing/PR expert.
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