Today, a.bar will debut their new Spring Cocktail Menu, featuring cocktails shaken, stirred and swizzled, all influenced by seasonal flavors, as well as a fresh batch of classic and contemporary cocktails.

Here’s the list:

• Spring Shaken Cocktails:

  • Orange Catholic, a.vod vodka with lemon, hibiscus and sparkling

  • Moral Outrage, Corralejo Blanco tequila with Cappelletti, lemon and demerara

  • Sonny Boy, El Dorado rum with Dolin Rouge and lemon-coriander shrub

  • Amphibious Lady, Corralejo Blanco tequila with crème de violette, yellow Chartreuse, lime and honey

• Spring Stirred Cocktails:

  • Message in a Bottle, Fighting Cock bourbon with Dolin Blanc, Breckenridge bitters and a green Chartreuse rinse

  • Derivative, Famous Grouse scotch with Dolin Rouge, Becherovka, Zucca and Plymouth navy-strength gin

  • Cheap Suit, Beefester gin with Cocchi Americano and lemon-coriander shrub

• Spring Swizzled Cocktails:

  • The Soothsayer, Cruzan Black Strap rum with myrtle berry liqueur, lime and mint

  • Alsatian Swizzle, Fine Herb extract with Riesling, lemon and a pickled asparagus spear

• Spring Classic Cocktails:

  • 20^th Century, Beefeater gin with Lillet Blanc, Tempus Fugit crème de cacao and lemon

  • Caipirinha, pitu cachaça with lime and sugar

  • Singapore Sling, London dry gin with Combier, Benedictine, Cherry Heering and lemon and orange juices

  • Pan-Am Clipper, Laird’s Applejack brandy with grenadine, absinthe, and lemon and lime juices

  • Puritan, Bluecoat gin with Dolin dry, yellow Chartreuse, orange bitters and a twist

• Spring Contemporary Cocktails:

  • Gentlemen’s Buck, bourbon with lime, orange, ginger, angostura and soda

  • Sands Cocktail, gin with maraschino, lime and grapefruit

  • Quick Fix, Barsol pisco with St. Germain, lime, grapefruit and mint

  • Archangel, Bluecoat gin with Aperol and muddled cucumber

  • Water Lily, Beefeater gin with crème de violette, Combier and lemon

Here are a few sneak peek pictures to whet your whistle!

Sonny Boy: Demerara Rum, lemon/coriander shrub, lemon juice, sweet vermouth

Alsatian Swizzle: Fines Herbs infusion, Alsatian Riesling, and lemon.

What are you waiting for — go try them at 1737 Walnut Street!

Marilyn Johnson

Food enthusiast. Travel lover. Social media maven.
Independent Journalist. Food marketing/PR expert.
https://original.newsbreak.com/@marilyn-johnson-1587690
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Email: phillygrub@gmail.com