Philadelphia restaurants will serve up their signature dishes and highlight their commitment to sustainability tomorrow (October 15, 2015) during Clean Air Council’s Dine Out for the Environment. This second year event will give diners a sneak peek into impressive kitchens that work hard to support local farms, reduce waste and chemical usage, and leave the world a better place for future generations. Restaurants will donate 15-30% of their sales tomorrow to the Clean Air Council to support its work in the Philadelphia area.

Participating restaurants were asked to submit all of their sustainable practices to Clean Air Council. There are traditional and non-traditional ways alike to be sustainable. From recycling and composting kitchen scraps, to sourcing locally, to using natural cleaning solutions such as water and vinegar.

A summary list of participating restaurants is as follows:

For more information on Dine Out for the Environment, visit www.dineoutfortheenvironment.org.