Taste of XIX (Nineteen) Prix Fixe
Center City / Prix Fixe / Promotions

Taste of XIX (Nineteen) Prix Fixe

XIX (Nineteen), located on the 19th floor of the Hyatt at the Bellevue, is currently offering a special “Taste of XIX” three-course pre-fix tasting menu. Guests choose from three options per course in appetizer, entrée and dessert with additional amuse-bouche and pre-dessert offerings. The special runs through Friday, February 3rd. The hotel’s new Executive Chef, … Continue reading

Deluxe Thanksgiving Day Feast at Hyatt at The Bellevue
Brunch / Center City / Holidays

Deluxe Thanksgiving Day Feast at Hyatt at The Bellevue

XIX Nineteen, the posh restaurant inside the Hyatt at The Bellevue, will celebrate the Thanksgiving holiday in a memorable way expanding upon their fresh and unique menu items with an indulgent Thanksgiving Day Feast. On Thursday, November 24th, from 1:00 PM – 6:00 PM, guests will be treated to an abundance of classic Thanksgiving favorites with … Continue reading

Special XIX (Nineteen) Tasting Menu
Rittenhouse Square / Tasting Menus

Special XIX (Nineteen) Tasting Menu

From September 16-17 and September 20-24, XIX (Nineteen) will be offering a special Taste of XIX three-course pre-fix tasting menu. Guests choose from three options per course in appetizer, entrée and dessert with additional amuse-bouche and pre-dessert offerings. Chef Ned Maddock has developed a creative and delicious menu exclusively for this promotion featuring seasonal flavors and local ingredients with dishes including: … Continue reading

Sogno Philly To Host Themed Culinary Events at Williams-Sonoma in Center City
Center City / Events

Sogno Philly To Host Themed Culinary Events at Williams-Sonoma in Center City

Sogno Philly and Williams-Sonoma have teamed up to present instructional events this Fall at the premier culinary retailer’s Center City store located inside the Hyatt at The Bellevue at Broad and Walnut Streets. The cooking classes will be around various food themes lead by esteemed Philadelphia chefs and other culinary instructors. Each attendee will receive … Continue reading