Celebrate National Ravioli Day (Monday, March 20) all week at Panorama (14 North Front Street).
Beginning Monday, March 20th and through Friday, March 24th, the restaurant will celebrate with a variety of delicious housemade ravioli.
They will offer the following ravioli menu all week long with suggested wine pairings:
Tortellia 14 half/23 full
Pan Roasted Scallop Filled Pasta, Gaeta Olive Zabaglione
Suggested Wine: Carricante/Catarratto “Organic-Le Sabbie dell’Etna” Firriato’ 15
Sacchetoni 13 half/22 full
Egg Yolk & Porcini Filled Pasta, Porcini Brodo, Escarole
Suggested Wine: Pinot Noir “Tikves Region” Stobi Winery ‘14
Ravioli Di Manzo 13 half/22 full
Beef Shank & Fontina Filled Pasta, Wild Mushroom
Suggested Wine: Toscana Rosso “Cab/Merlot/Alicante-Maremma” Poggio Verrano ‘09
Agnolotti Con Burrata 12 half /19 full
Burrata Filled Pasta, San Marzano Tomato
Suggested Wine: Aglianico/Primitivo “Basilicata” Titta/Cardillo ‘14
Tortellini Di Agnello 13 half/22 full
Lamb Shoulder, Agrodolce, Sunchoke, Black Garlic Pesto
Suggested Wine: Ruche di Castignole Monferrato, Montalbera ‘15
No reservations required! As we wrote about a few months ago, we LOVE Panorama. The fresh made pasta is to die for. You do not want to miss this.
Tell them Philly Grub sent you!
Gastronomic Hedonist, Tiki Lifestyle Dreamer, Digital Marketing Professional, Former Nightclub DJ, Happy Homemaker Wannabe, Cat Mommy, etc.