Here are some of our favorite Philly food social media posts and stories of the week.
A whiskey convention is coming to Philly!
— G-LO (@boozedancing) February 28, 2016
NYC’s P.J. Clarke’s will be opening at The Curtis.
— PhillySocial.com (@PhillySoc) February 27, 2016
A documentary about famed Philadelphia chef Georges Perrier premiered this weekend.
— Food Republic (@foodrepublic) February 26, 2016
Local food entrepreneur, Megan Gibson, of PB&Jams, featured on Money Magazine.
— The Food Trust (@thefoodtrust) February 26, 2016
Sugar House Casino to offer jobs to 50 displaced employees of Palm Restaurant which is closing for renovations.
— PHL Business Journal (@PHLBizJournal) February 24, 2016
Bar Hygge is featured in the Metro.
— Brewchachos (@Brewchachos) February 25, 2016
Snap Kitchen opens on the Main Line.
— Snap Kitchen (@snapkitchen) February 25, 2016
Juice bars are in!
— Visit Philly (@visitphilly) February 28, 2016
Lastly, how about some breadporn from Philadelphia Bread Advocate (aka Parc Restaurant)?
What were some of your favorite social media posts of the week?
The Doyenne of Delicious in Philadelphia and South Jersey.