Pasture Raised, Oven Roasted Chicken

Sometimes it’s the simplest foods that can bring a smile to your face. Oven roasted chicken is one of those things!Β  A quintessential rustic meal fit for… anyone who enjoys chicken. πŸ™‚

Kate picked up half of a pasture raised free-range grass-fed chicken from Mountain View Poultry Farm at Clark Park Farmer’s Market the other week.Β  Today I opted to squeeze some fresh lemon juice, salt, pepper, and olive oil on it and roast it in the oven, at 375Β°, along with some cut white potatoes and carrots.Β  One hour later we had delicious, juicy chicken and tender roasted veggies.

She made a tasty tatsoi (Asian green), orange bell pepper, and mushroom sautΓ© to go along with our simple meal.Β  It hit the proverbial spot.

Happy grubbin’!

One thought on “Pasture Raised, Oven Roasted Chicken

  1. Hey Marilyn, thanks for stopping by my blog! I really like the Philly Grub group and look forward to meeting up with you folks!

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