Casting light on the area’s hottest culinary experiences and best-kept secrets, WHYY’s food series connects you to the best tastings, live recordings and cookbook talks while showcasing the people and organizations contributing to the region’s vibrant cultural appeal. For details and to purchase tickets, visit whyy.org/food. The Splendid Table Live with Francis Lam When: Wednesday, April 4, 2018, … Continue reading
Did you miss the Savoie Organic Farm Dinner featuring Chef Shola Olunloyo earlier this month? Don’t fret. It will be featured on WHYY’s Friday Arts this Friday, November 3rd at 8:30 p.m. Chef Shola Olunloyo has long been regarded as one of Philadelphia’s best-kept culinary secrets. He runs a private kitchen, StudioKitchen, where he hosts … Continue reading
WHYY Host Marty Moss-Coane Takes Radio Times to Reading Terminal Market To Discuss Philadelphia as a Foodie Destination Four of Philadelphia area’s most innovative local chefs will join WHYY host Marty Moss-Coane to talk about Philadelphia as a foodie destination at Reading Terminal Market on Wednesday, March 30 from 7 to 9 p.m. The public … Continue reading
