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Continue reading →: Nan Xiang Soup Dumplings Celebrates Grand Opening in Newark DE on December 17Nan Xiang Soup Dumplings—an internationally recognized name in Shanghainese cuisine—has brought its famed xiao long bao to Delaware and will celebrate with a grand opening on Tuesday, December 17, from 1 to 3 PM at 101 Geoffrey Drive in Newark. The festivities will kick off with a vibrant traditional lion…
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Continue reading →: Blackfish BYOB in Conshohocken ClosingI don’t have much to add other than what they published on their Facebook page today, but Blackfish BYOB has made the difficult decision to close after twenty years in Conshohocken. Try to get a reservation by the end of month to say farewell to Blackfish in Conshohocken. Feel free…
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Continue reading →: Discover Griddle & Rice in Point BreezeGriddle & Rice joined Philadelphia’s Point Breeze neighborhood this past May. Half American, half Indonesian, this tiny counter-service spot serves up some of the best brunch options from both cuisines. Open daily from 7:00 a.m. to 7:00 p.m., they’ve got you covered whether you’re grabbing coffee and a pastry on…
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Continue reading →: Marra’s Italian Restaurant in South Philly ClosingJust a few weeks ago, news broke that the building housing the iconic South Philadelphia Italian restaurant Marra’s had gone under contract. At the time, many hoped the restaurant on the first floor would somehow continue operating as Marra’s. However, the latest chatter across various social media platforms and message…
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Continue reading →: November is New Jersey Wine MonthRunning November 1-30, New Jersey Wine Month is a celebration presented by Garden State Wine Growers Association highlighting Garden State wine growers, vineyards, and wineries. Garden State Wine Growers Association (GSWGA), a coalition of 60+ New Jersey wineries and vineyards dedicated to promoting and supporting the Garden State’s wine industry through…
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Continue reading →: The Bread Room Bakery from Ellen Yin’s High Street Hospitality Group OpensThe Bread Room, from James Beard Foundation Award-winning restaurateur Ellen Yin and the team at High Street Hospitality Group, is opening on October 14, 2025, at 834 Chestnut Street in Philadelphia’s Center City. The Bread Room is an innovative new bakery, workshop, and event space showcasing the next chapter of…
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Continue reading →: PrimoHoagies to Join Philadelphia International Airport Restaurant RosterIt’s official. The South Philly-born PrimoHoagies, whose beginnings trace all the way back to Ritner Street in 1992, is getting its wings at Philadelphia International Airport (PHL). The once-local hoagie shoppe that quickly grew into an East Coast favorite joins PHL Food & Shops’ 170-plus concessionaires in Terminal A-East early…
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Continue reading →: Haraz Coffee House Expands to FishtownHaraz Coffee House, the specialty coffee brand rooted in the traditions of Yemeni coffee culture, proudly announces the opening of its second Philadelphia location in Fishtown. The café will celebrate its official grand opening on Friday, October 10, from 4–9 PM, inviting the community to experience its signature coffees, pastries, and…
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Continue reading →: Pepsi Philly Eats Fest at Eakins OvalOn Saturday, October 4, Pepsi is bringing Philly’s passion for food and football together with Pepsi Philly Eats Fest at Eakins Oval (12-5PM) highlighting the locally beloved restaurants, the flavors they serve, and the people behind the scenes who make Philly’s food scene so special. The celebration will dish up a variety of…
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Continue reading →: Wonder Opens in Newtown SquareWonder Food Hall officially opened its doors at 3741 West Chester Pike, Suite 104, in Newtown Square. Wonder, a concept blending food hall curation with streamlined delivery, has rapidly expanded in the Northeast this year. The company already plans a dozen locations in and around Philadelphia before year’s end —…
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