Mike Solomonov is a busy man. As we most recently reported, he’s having quite the auspicious Spring! Next month, he will be one of the featured speakers at the Evolution of Jewish Cooking in America event at the National Museum of American Jewish History. The event will take place on Tuesday, May 16th at 7pm. … Continue reading
This guest review was written by Kory Chester, who previously wrote the Imli Indian Kitchen Review. He recently had dinner at Zahav and shares his thoughts. Kory, a graduate of Johnson & Wales University, is a personal chef and food consultant who aspires to be a food critic. Ambiance/Decor If you are a Philadelphia foodie, you know that … Continue reading
Here’s a few of our favorite Philly food tweets of the week. Blaze Pizza opened on the campus of Temple University and threw a free pizza party. The free pizza party in Philadelphia was a real hoot. Shout out to all our new buds in the City of Brotherly love! pic.twitter.com/9sxh23qUl1 — Blaze Pizza (@BlazePizza) February … Continue reading
