Tickets are now available for a grand tasting event, including excellent wines and handcrafted beers, on November 3, 2014, featuring dishes from Philadelphia’s premiere culinary masters. Proceeds from the second annual ‘IGNITE: Firing Up Tomorrow’s Chefs’ will support the non-profit Careers through Culinary Arts Program (C‐CAP) Philadelphia Region, which provides culinary scholarships, education, job training … Continue reading →