Today is MeatOut Day, which is a day that celebrates plant-based diets in various cities across the United States. The city of Philadelphia* has even proclaimed March 20th as a day to explore the vegan diet and to refrain from eating meat. Instead of featuring just one badass female chef today, I’m featuring the many … Continue reading
Eat and Drink to Benefit Alex’s Lemonade Stand at Yangming in Bryn Mawr To raise awareness and funds to help children with cancer, Yangming will host A Taste of Lemon on Sunday, April 24th from 4:00-6:00 p.m. Guests will enjoy a unique multi-course dinner prepared by some of the areas top chefs, including: Chef Patrick Feury from Nectar Chef Loic Barnieu from La Belle … Continue reading
