Uptown Beer Garden welcomes two new faces behind the grill for 2017, including Executive Chef Craig Meyers from BRU Craft and Wurst and his Sous Chef Steve Lindabury. Building on the success of last year’s food program, chefs will bring you even more elevated backyard BBQ favorites cooked on the giant outdoor grill. Look for … Continue reading
UPDATE: Cinder is now open. Cinder, a beer and cider focused bar and pizza kitchen, will open at 1500 Locust Street this summer. Teddy Sourias (BRU Craft & Wurst, U-Bahn, Uptown Beer Garden) is looking to open Cinder at 1500 Locust Street late June to mid July this summer. Rustic pizza will be the big menu focus, using creative … Continue reading
