Chef Pat Alfiero, formerly of Oyster House, Royal Boucherie, and Nick Elmi’s ITV, and Melissa Pellegrino, a certified sommelier whose resume includes stints at Laurel and Fork, as well as the opening beverage director at the most recent iteration of Messina Social Club, opened their brick-and-mortar location of Heavy Metal Sausage Co. in April 2022. … Continue reading →