It’s that time of year again… live crawfish boil at Catahoula (775 S. Front Street) every Saturday and Sunday in Queen Village. Marilyn JohnsonThe Doyenne of Delicious in Philadelphia and South Jersey. Philadelphia Food Marketing & PR. Email: phillygrub@gmail.com ✌ phillyfoodmarketing.weebly.com Continue reading
SOUTH announces a new Regional Southern Menu Series, a monthly changing exploration of the New American South every first Wednesday during the summer. Beginning in June, the Regional Southern Menus will be available every first Wednesday of the month, featuring three courses for $35 per person, with a special regional cocktail available. Each dish will also … Continue reading
