Tag Archives: Chef Lila Collelo

Brûlée Bakery and Tango Restaurant To Team Up For Gluten-Free Pop-Up Dinner
Bryn Mawr / Gluten Free

Brûlée Bakery and Tango Restaurant To Team Up For Gluten-Free Pop-Up Dinner

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Living gluten-free out of necessity or choice? Here’s an exciting event coming up on the Main Line. Bryn Mawr, PA-based Brûlée Bakery and Tango Restaurant will collaborate for a special gluten-free pop-up dinner on Thursday, October 1 between 4:30 PM and 9:30 PM. The all gluten-free prix-fixe menu will feature 3 courses at $38/person. Drinks, tax … Continue reading →

Baked Goods / Bakeries / Chefs / Sweets

Introducing Brulee Bakery: Main Line Philadelphia PA’s Newest Bakery

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I had an opportunity to speak with Chef Lila about the launch of Brulee Bakery, a new Main Line Philadelphia, PA bakery that delivers to your door. Brulee Bakery offers a large variety of sweet and savory baked goods – everything from croissants & quiche to cakes and tarts and yes… cupcakes, too. Marilyn JohnsonThe Doyenne … Continue reading →