Fabrika Cabaret & Dinner Theater Unveils Delectable Seasonal Menu

Fabrika, a destination for gourmet dining and entertainment in Fishtown, has added new seasonal dishes curated to showcase rich flavors and delight taste buds.

Highlights include:

Lamb Shank & Risotto: Lamb shank, Beef Au Jus, Fried Onion, Shiitake, and Champignon Mushroom Buckwheat Risotto, topped with Pomegranate Seeds

Squash Steak: Butternut Squash Filet, Creamy Mushroom Sauce, Golden Beet Medley topped with Salted Sweet Potato Chips

Ribeye Beef & Eggplant: Ribeye Beef, Bulgogi Sauce, Deep Fried Eggplant, Fried Shiitake Mushrooms, Fresh Daikon and Carrots

Gochujang Salmon: Seared Chili Paste and Fig Jam Salmon Filet, Vegetable Medley, Green Cilantro Sauce

Plum and Ice Cream: Housemade Vanilla Ice Cream, Candied Plum, Fig Jam

Fabrika’s Seasonal Menu is now available and will run throughout the season, providing guests with a variety of delectable options to enjoy during their visit.

Fabrika is located at 1108 Frankford Avenue in the city’s Fishtown neighborhood.

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