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For those looking to indulge this Wednesday, February 28, Ocean Prime, one of Center City’s most gorgeous seafood and steakhouses, is celebrating National Surf & Turf Day with a decadent Surf & Turf entrée — available solely on Wednesday from 4-10 pm.
In addition to Ocean Prime’s extensive surf and turf options available every evening on the dinner menu, guests can enjoy a one-time Surf & Turf feature entrée on Wednesday night, including a 6 oz. filet mignon and butter poached lobster tail over a crispy gouda potato cake, chili seared spinach, cabernet truffle reduction, topped with hollandaise sauce for $58.
For those observing lent or those looking for additional options, Ocean Prime will also launch a new happy hour on Wednesday night in the Lounge with a selection of small plates and sushi for $10, as well as mini shellfish towers, and $10 handcrafted cocktails and wines by the glass. Happy Hour is available every day from 4:30-6:30 pm in the Lounge.
Food enthusiast. Travel lover. Social media maven.
Independent Journalist. Food marketing/PR.
https://sogoodpr.com/
https://original.newsbreak.com/@marilyn-johnson-1587690
https://southjerseyfoodscene.com/
Email: phillygrub@gmail.com
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Marilyn Johnson
Food enthusiast. Travel lover. Social media maven. Independent Journalist. Food marketing/PR. https://sogoodpr.com/ https://original.newsbreak.com/@marilyn-johnson-1587690 https://southjerseyfoodscene.com/ Email: phillygrub@gmail.com