The Egoavil-Anguiano family is opening another restaurant in Bucks County, PA. With highly successful restaurants Quinoa in Doylestown, and El Tule in Lambertville, they are again upping the Latin cuisine game in Bucks County. The Latin Pot, a new restaurant opening at 161 N Main Street, Dublin, PA, will bring even more Latin cuisine representation, … Continue reading
Monthly Archives: March 2023
Korean-American Restaurant Pop Up Brings Weekend Dinners to Taco Heart in South Philly
Jenn Kim’s Soul & Busan touring restaurant returns to South Philly with upbeat Korean-American casual food for three spring weekends: March 24-26, April 7-9, and April 21-23. A residency at Taco Heart offers convenience for diners. Jenn Kim grew up in Colorado, the child of immigrants from South Korea. Her tendencies in the kitchen reflect this: … Continue reading
Manatawny Still Works 9th Anniversary Celebration
Manatawny Still Works will host its 9th Anniversary Celebration at its Pottstown Distillery (320 Circle of Progress Drive, Suite 104, Pottstown, PA 19464) on April 1st from 1pm to 11pm. The event will showcase live music performances by the James Marsh Trio and The Fuzz Mob. Guests can also enjoy delicious seafood from The Cousins Maine Lobster truck with specialties like the Lobster Grilled Cheese and … Continue reading
Lilly’s Ferry Replaces The Victoria Freehouse in Old City
The Victoria Freehouse announced last month that it would close after 11 years at 10 S. Front Street in Old City. Many fans of the beloved British pub lamented the closing as it had become a staple in the neighborhood. It took no time for the location to change hands and transition to a new … Continue reading
Philadelphia Women in Hospitality Symposium at Rivers Casino
Bringing Women Together is hosted by Les Dames d’Escoffier Philly Chapter celebrating Women’s History Month with a focus on women in food, beverage, and hospitality on Tuesday, March 28th from 12:00 to 2:00 p.m. The theme is “Stories of Dynamic Women in Hospitality” and how women can help other women. The panel event featuring Philly … Continue reading
Catch Chefs Kiki Aranita and Olga Sorzano at Stratus Rooftop Lounge
Stratus Rooftop Lounge, Philadelphia’s premier rooftop experience and night spot located on the 11th floor of the Kimpton Hotel Monaco in the heart of Old City, is continuing its Women’s History Monthcelebrations with the fourth installment of Women’s Way Wednesdays, a series of weekly pop-ups held in collaboration with Sisterly Love Collective, slated for Wednesday, March 22 from 5:30 – 8pm. This latest event … Continue reading
Side Project Jerky Introducing Cheesesteak Jerky on National Cheesesteak Day
Side Project Jerky, born and bred in Philadelphia, is bringing back one of its first flavors – Cheesesteak Jerky – after a six-year hiatus, and officially releasing it on National Cheesesteak Day, Friday, March 24th. In what Founder Marcos Espinoza is calling his “edible tribute to the City of Brotherly Love,” Side Project Jerky’s new … Continue reading
Forsythia Welcomes Wilder for Service Industry Night
Forsythia will host its next installment of the sought-after Industry Night Series on Monday, March 27 from 7 – 11pm. Chefs Finn Connors and Jake Webster of Rittenhouse Square’s bustling restaurant and event space Wilder will take over the wood-burning oven at Forsythia boasting a selection of artisanal pizza creations and more. As for boozy libations, Wilder’s … Continue reading
Step Into Spring with Craftsman Row Saloon’s New Blooming Garden Pop-up
Spring has arrived in Philadelphia and the city’s top restaurant pop-up experience is covered in blossoms, buds and beautiful blooms. Craftsman Row Saloon, at 112 S. 8th Street launches its first Blooming Garden Pop-Up Experience starting Tuesday, March 21st, through the end of the summer. Craftsman Row Saloon has transforms the space from ceiling to … Continue reading
Steak 48 Announces Ron Reid as Executive Chef
Steak 48, the premier upscale steakhouse located on the Avenue of the Arts in the heart of Center City Philadelphia, has been a mainstay since it’s opening in 2020, and is proud to announce the appointment of Chef Ron Reid as Executive Chef. A Philly man through and through and a Philadelphia culinary veteran, Reid was … Continue reading