East Passyunk Restaurant Week returns with both new and returning fan-favorite restaurants including Bing Bing Dim Sum, Cantina Los Caballitos, Flannel, Gabriella’s Vietnam, Noir Restaurant & Bar, Palace of Indian, P’unk Burger, Townsend EPX, and more serving up three-course prix fixe lunch and dinner offerings at a variety of price points beginning Monday, February 27 through Friday, March 10. … Continue reading
PrimoHoagies, famous for mouth-watering hoagies piled high with top-quality meats, cheeses, and a unique blend of spices, announced today the grand opening of its newest location in King of Prussia, PA is set for Tuesday, February 21 at 10:00 a.m. The store, located in the King of Prussia Town Center (105 Town Center Road), is … Continue reading
Forîn at 2525 Frankford Avenue in East Kensington, sister concept to Forîn Cafe (2041 Coral Street), marks an expanded vision for partners Kyle Horne, Seth Kligerman, and Will Landicho offering an inventive European-inspired all day cafe experience with a robust craft cocktail program, house-made wine, and an evening culinary program, alongside daytime bites and coffee. … Continue reading
The German Society of Pennsylvania is thrilled to announce that, after a 2-year hiatus, it will once again host a world-class beer tasting event on, Saturday Feb. 25th 2023 from 2:00pm to 5:30pm, showcasing Pennsylvania’s German brewing heritage and this state’s leadership in the brewing of (and appreciation of) German-style lager beers. The German Society of Pennsylvania is located … Continue reading
Jared Adkins, Founder and Master Distiller of Bluebird Distilling, the award-winning grain-to-glass distillery, is thrilled to announce a new partnership with nationally celebrated country music star Jordan Davis, recipient of the CMA’s Song of the Year in 2022. Bonding over their shared love of the perfect bluebird day, the duo collaborated on Bluebird Days Straight American Whiskey, inspired by its namesake, … Continue reading
UPDATE: Dine at Dankbaar for World Central Kitchen has been rescheduled to Tuesday, March 28 as Olga is in Turkey volunteering for World Central Kitchen after the devastating earthquakes there! Tickets are still available for purchase here. All tickets already bought will be honored for the new date, and those who can’t make it will receive a refund. Olga Sorzano, … Continue reading
Hook and Ladder Sky Bar & Kitchen is officially launching brunch this upcoming Saturday, 2/18. Located in Conshohocken and part of the new Hotel West & Main, Hook and Ladder offers wide-open rooftop views and elevated twists on the classics, making it the perfect spot for weekend brunch. Now available from 12-3 pm on Saturdays and … Continue reading
CO-OP Restaurant & Bar, an open air-restaurant located on 33rd and Chestnut Street, at the crossroads of University of Pennsylvania and Drexel University, is launching weekend brunch service for the first time since announcing its culinary refocus to elevated Mid-Atlantic cuisine last fall. Now available Saturdays and Sundays from 7am–2pm, the new menu celebrates the diverse cultures and … Continue reading
Hangry Joe’s, a chain of Nashville hot chicken restaurants, has opened a franchise in Old City at 3rd and Market, the former location of Mamoun’s Falafel. Hangry Joe’s specializes in hot chicken sandwiches, chicken wings, chicken fingers, chicken and waffles, Korean chicken nuggets, and more. Sides include waffle fries, cider slaw, and fried okra. Spice … Continue reading
Fishtown Pickle Project Co-owners Mike Sicinski and Niki Toscani just added another completely original item to their already beloved pickle brand’s product line — jars of ‘XO Sauce Spears’ in partnership with Jacob Trinh, the chef of Càphê Roasters, and the recent recipient of a James Beard Foundation Fellowship for 2022-23. The XO Sauce Spears … Continue reading
