If you live a gluten-free lifestyle due to celiac disease or a gluten-intolerance and miss enjoying a buttery, flaky croissant, you’re in luck. Gluten-free croissants not only exist, but you’ll be happy to know that a local business makes them fresh and you can have them shipped or delivered just in time for the holidays.
Wynnewood, PA-based Flakely has a few orders left of their patented gluten-free croissants to complete your gluten-free Thanksgiving table. I know quite a few GF people, so I don’t want you to miss out on these delectable, gluten-free French pastries!
Each order contains 16 frozen and fully baked gluten-free croissants. You simply take them out of the box, bake at 325 for 10 min for warm, buttery, freshly baked gluten-free croissants. Even your family members who don’t have to follow a gluten-free diet will not know the difference.
Order deadline is on Wednesday, November 20th and Thursday, November 21st is the final day for delivery or pick-up in the Wynnewood, PA area.
Email Lila@flakelygf.com or call 484-450-6576 to place your order!
Too many croissants for you? How about making this Herby Mushroom Croissant Stuffing?! How GOOD does that sound?
The Doyenne of Delicious in Philadelphia and South Jersey.